The Stowmarket based malt and malted ingredients manufacturer, Muntons, has appointed Steve Miller to the position of Production Director.
With over thirty years’ experience in the food industry, Steve not only brings a wealth of experience but also a firm grasp of the demands of modern food manufacturing practices, having previously managed sites making everything from base ingredients through to short shelf-life chilled products.
Steve has a broad understanding and appreciation of all areas of business. In previous companies, he has held senior roles in manufacturing, technical and commercial areas of business and moves to Muntons following his previous senior positions in ‘Eat’ and the Kerry Group.
Steve commented: “Muntons is an impressive company with strong family traditions making natural ingredients very much in demand throughout the food and drinks industry. I am looking forward to helping the company successfully grow to meet this rapidly growing interest.”
Muntons make their malt and malted ingredients from locally grown cereals such as malting barley, sourcing over 250,000 tonnes from farms typically within a 50-mile radius of the two maltings.